🇫🇷 France

Loire Valley · 2 wines

The godfather of biodynamic viticulture. Nicolas Joly's Coulée de Serrant is a legendary Chenin Blanc monopole and one of the world's most influential natural wine estates.

Alsace · 2 wines

Olivier Humbrecht MW's biodynamic Alsace domaine. Grand cru vineyards, low yields, late harvesting — some of the world's greatest Riesling, Pinot Gris, and Gewurztraminer.

Loire Valley · 2 wines

The greatest Vouvray estate, certified biodynamic. Gaston Huet was a pioneer of organic farming and his wines — dry, demi-sec, and moelleux — are among France's most age-worthy.

Burgundy · 2 wines

One of Burgundy's greatest estates, certified biodynamic since 1997. Anne-Claude Leflaive transformed the domaine into a global benchmark for ethical viticulture and extraordinary white Burgundy.

Alsace · 2 wines

Historic Alsace estate run by the Faller family, certified biodynamic. The Clos des Capucins vineyard produces some of Alsace's most precise and expressive wines.

Beaujolais · 2 wines

The godfather of natural wine. Marcel Lapierre's Morgon set the template for natural Beaujolais — organic farming, whole-bunch fermentation, little or no added sulphur.

Alsace · 3 wines

A 40-hectare Alsace domaine biodynamic since 2002, certified by Biodyvin — the wine-specific biodynamic body founded and chaired by owner Olivier Humbrecht MW, France's first Master of Wine. Wines are made with native yeasts, zero additives and minimal sulphites.

Rhône Valley · 3 wines

One of the Rhône Valley's most celebrated maisons, biodynamic since 1991. Michel Chapoutier converted the entire estate to biodynamics, earning Demeter and EU Organic certification across its flagship Hermitage and Crozes-Hermitage vineyards.