🇮🇹 Italy

Friuli-Venezia Giulia · 2 wines

Josko Gravner's radical biodynamic estate in Friuli. Wines fermented in buried Georgian amphora with extended skin contact — the benchmark for orange and amber wine worldwide.

Trentino · 2 wines

Elisabetta Foradori rescued the indigenous Teroldego grape and farmed her Trentino estate biodynamically. A trailblazer for ethical winemaking in northern Italy with wines of extraordinary depth.

Sicily · 2 wines

Arianna Occhipinti farms organically in Vittoria, Sicily, championing indigenous varieties like Nero d'Avola and Frappato. A leading voice in natural wine globally.

Sicily · 2 wines

Pioneering natural wine estate in Vittoria, Sicily. Organic farming, amphora fermentation, and a deep commitment to Sicilian indigenous varieties since 1980.